A man is in custody after a brutal stabbing in Northbridge early Thursday morning.
Police say a 29-year-old man received serious injuries to his neck and face after he was attacked on Francis Street about 2.45am.
Police swarmed the area soon after, with several units deployed including detectives and canine officers. The street was cordoned off as officers combed the crime scene.
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Shortly after, police found the alleged stabber — a man in his 20s — and he was taken into custody about 3.30am.
The victim was rushed under priority conditions to Royal Perth Hospital where he remains in hospital and is expected to undergo surgery.
Several police cars and detectives remain at the scene outside two clubs — Galaxy Lounge and Butterfly 73. A cordon is still in place with motorists unable to enter the street. Several bins and plastic containers can be seen strewn around the street outside the two clubs.
No charges have been laid and the man in custody is helping police with their inquiries.
Detectives continue to investigate the stabbing and ask anyone with information, dash-cam or mobile phone vision relating to this incident to call Crime Stoppers on 1800 333 000 or report the information online.
With the worst of the storms over, the rain certainly isn’t and Perth has been warned to brace for showers until the end of the week.
The severe weather warning has now been canceled for the metro area but wild winds and showers are still to come.
Emergency services spent another day on Wednesday fighting the brunt of Perth’s severe storm as calls continued to rise, with several regions across the State breaking wind gust records.
The living room ceiling of a Joondalup home collapsed on 13-year-old Dominic Vaughan who was watching TV with his father.
“We heard it crack…I thought it would collapse then but then we heard a crack again and after that the roof just fell,” he told Nine News.
“It was so scary.”
The teen and his dad were forced to crawl to safety out from underneath the rubble.
Meanwhile a bedroom window in Butler was smashed by a neighboring fence covering a sleeping teenager in glass.
“My son was in bed, luckily he had the covers on him because massive shards of glass (came through),” the home owner said.
According to meteorologists, severe weather is not expected to ease for the Perth area until late Wednesday night.
It will still be pleasant and showery on Thursday but no severe weather is expected.
The Department of Fire and Emergency Services warned of damaging surf and winds along the State’s coast would continue into Thursday morning.
Significant wave heights exceeding 7m are occurring in exposed locations.
With unsecured debris on and around roads, motorists are urged to drive with caution.
At the height of the chaos 35,000 homes were without power with 10,000 still blacked out in Perth and the South West as of 8pm on Wednesday.
On Tuesday, DFES activated a volunteer call center split into two teams to help manage the influx of calls for help.
Volunteers have been working between six and 10 hour shifts to ensure the public’s safety during what has been named as WA’s once-in-a-year storm.
Updates on rainfall can be found here and all BOM’s latest warnings can be found via this link.
Nine years after parent company Lion shifted production to South Australia, kegs of the popular lager known colloquially as Swanny D are being brewed at Little Creatures in Fremantle to avoid pandemic-related supply chain disruptions.
Swan Draft was brewed in WA from 1857 until 2013 when production shifted to the West End Brewery in Adelaide.
Brewing then shifted to Tooheys in Sydney when West End rolled out its last kegs in June last year.
While some Swan Draft pouring at Perth pubs is still brewed in NSW, Lion has embarked on a recruitment drive with the aim of bringing all WA keg production to Little Creatures.
Lion WA sales director Jamie Ryan said the local brewing team had undertaken a rigorous emulation process to ensure consistency of taste across the national output.
“Swan Draft kegs are now proudly being brewed locally here in WA for the first time since 2013,” he said.
Mr Ryan added that the homecoming was “a big win in terms of freshness for our loyal WA Swan Draft customers and drinkers”.
Karl Bullers, owner of the National Hotel in Fremantle, said Swan Draft was very popular among drinkers at the busy pub.
“It’s a clear sales leader, head and shoulders above any other tap beer that we do,” he said.
“It’s popular with all different segments from your hardened drinkers that swear by Swan and have been drinking it all their lives, from back in the day where there was very little choice in what they could drink, to students and hipsters.”
The publican, who also owns the Old Courthouse in Fremantle, said pouring locally brewed Swan Draft felt good.
“There was quite an outcry back when they shifted the production — I remember it well,” Mr Bullers said.
“It’s a local product, so it’s great that it’s being brewed back here again.
“It ticks all the boxes for keeping it local and reducing its carbon footprint as well.
“It’s great to be pouring it from just up the road (at Little Creatures) — they could run a pipe from the brewery.”
Mr Bullers joked that the National Hotel’s kegs could be “the freshest in the world”.
Before leaving WA, Swan Draft was brewed at Swan’s facility in Canning Vale.
In 1990, New Zealand brewing company Lion Nathan, as it was then known, bought a 50 per cent stake in Swan owner Bond Brewing, before completing the takeover two years later.
Now a subsidiary of Japanese giant Kirin, Lion has no current plans to move production of packaged Swan Draft, nor other WA-born, Lion-owned beers Emu Export and Bitter, back west.
Premier Mark McGowan and billionaire Clive Palmer have been found to have defamed each other during their vicious war of words in 2020 — but the harm done was minor, according to the Federal Court — as they were the damages awarded.
Delivering his judgment today, Justice Michael Lee said the defenses of both sides to allegations of defamation had failed — and the back-and-forth barbs had been defamatory.
But because the Federal Court judge found that both were involved in political argument — as nasty as it was — finding “real or material” damage was almost impossible.
He declined to award claimed aggravated damages to Mr Palmer, and said he could not find he suffered any real damage from Mr McGowan’s comments.
He assessed the damage to Mr Palmer’s reputation warranted an award of $5,000.
And Justice Lee then pointed to Mr McGowan’s landslide election victory as to the fact his reputation was not damaged by Mr Palmer — and might actually have been enhanced.
However, he said Mr Palmer’s comments warranted an award of $20,000 to the Premier.
In summing up the case, Justice Lee said arguments that neither side was involved in political posturing was “unpersuasive and superficial”.
He said amid the feud, the pair had both taken the opportunities to advance their political stance — particularly Mr McGowan, who he said “had a bully pulpit”.
And he concluded the “game had not been worth the candle” — taking up valuable resources from the court and the WA taxpayer.
The defamation case between the Premier and the billionaire stemmed from public barbs traded more than two years ago, as the pandemic was still spreading — and with Mr Palmer’s $30 billion claim against WA not yet public.
In press conferences of varying ferocity, Mr McGowan labeled the mining magnate the “enemy of the state” and “the enemy of Australia.”
In response, Mr Palmer allegedly implied Mr McGowan lied to West Australians about the pandemic — and was willing to accept bribes from Chinese interests.
That prompted both Mr Palmer to sue, and Mr McGowan to sue right back – with both men called to personally give evidence, which at times bordered on the bizarre.
During the sometimes florid and emotional testimony, both Mr McGowan and his Queensland adversary made striking claims about how the other’s words had impacted.
The Premier linked the verbal Mr Palmer’s attacks on him to the threats of physical attack from others, which he said left him fearing for the safety of his wife and children.
He promotes these ideas. He encourages all these people to weaponise themselves physically against my family.
“He is the sort of person who gets a band of people out there who believe this stuff. A band of followers he acquires who get wound up and outraged,” Mr McGowan said.
“He promotes these ideas. He encourages all these people to weaponise themselves physically against my family.”
And Mr Palmer went as far as claiming he believed Mr McGowan had granted himself a James Bond-style “license to kill” – and might use it to murder the mining magnate and get away with it.
That clause, he claimed, was his reading of the so-called ‘Palmer Act’ – the extraordinary piece of legislation drafted and passed in haste to kill off Mr Palmer’s mega-bucks royalties claim from the Balmoral South iron ore project in the Pilbara region .
“I then thought about James Bond movies… how would you license someone to kill? I didn’t know what the limits might be,” Mr Palmer told the court.
“I reached a view that that’s what I thought it enabled them to do if they wanted to at an extreme level… that was a level of concern.
“To my mind, that meant that they could make offenses under the criminal code and not be held liable for them.”
Embedded within the case — and teased out by the lawyers — were communications between Mr McGowan and state attorney general John Quigley, which revealed the level of enmity within the WA government towards Palmer.
In them, Mr Palmer was referred to as fat, as a liar, as a turd and as “the worst Australian who is not in jail.”
Mr Quigley texted that he was working on a “poison pill for the fat man”.
And the 73-year old attorney general even referenced his own love life, asking Mr McGowan: “Are you glad me single again?.”
“Not making love in sweet hours before dawn – instead worrying how to defeat Clive,” Mr Quigley admitted.
That opened him up to being called as a witness — which opened another can of worms. Because Mr Quigley’s performance on the witness stand prompted accusations that he lied on oath, and he had to admit making glaring errors in his evidence of him.
“I gave inaccurate evidence to the court,” Mr Quigley said. “I am embarrassed about them (the answers). What I said was wrong.
Justice Lee summed up his thoughts on Mr Quigley’s courtroom performance abruptly: “Not dishonest — but all over the shop”.
In his summary to the case on Tuesday, Justice Lee cited a quote from British politician Enoch Powell, saying politicians complaining about the press was like a “ship’s captain complaining about the sea”.
And he said the war of words between Mr McGowan and Mr Palmer was the “hurly burly” of two politicians arguing about political issues — predominantly the WA response to the Covid 19 pandemic, and the state response to Mr Palmer’s claim of $30 billion in damages.
Justice Lee also commented that the legislation which blocked that claim proceeded with the “speed of summer lightning”.
He described Mr Palmer’s evidence that he feared for his life at the hands of the WA government was “fantastic” — and “so unbelievable” that it undermined his other evidence.
“Not safe to place any particular reliance on it,” Justice Lee said.
And on Mr McGowan, Justice Lee said he was largely an “impressive witness” — but sometimes fell into the “muscle memory” of non-responsive answers.
And of Mr Quigley, Justice Lee said his evidence was both “confused and confusing”.
“Being a confused witness is quite different from being a dishonest one,” Justice Lee said. “Mr Quigley was not a reliable historian of events.”
Arguments about costs of the case, and who will pay them, will be made later this month.
WA’s biggest independent food distributor has warned consumers to expect further hikes at their favorite pubs and restaurants – and eventually supermarkets – as supply chain pressures and skyrocketing input costs continue to drive up prices.
The price of vegetable oil supplied by New West Foods to hundreds of eateries across WA has almost doubled since August 2020, with eggs up 75 per cent over the same two-year period.
Salmon has jumped 50 per cent while cheese and bacon are both up around 35 per cent.
Even the humble frozen chip – a staple of takeaway menus everywhere – has climbed 25 per cent.
The majority of those price rises have come in the last 12 months as myriad factors combined to create what New West Foods managing director Damon Venoutsos said was the “perfect storm” for food costs.
Mr Venoutsos described distribution businesses like his own as the “canary in the coal mine” for price increases because – unlike supermarkets and fast-food chains – they did not enter into long-term agreements with suppliers.
“Most of the time we get 30 days’ notice from our suppliers that prices are going up whereas your big retailers (such as Coles and Woolworths) and quick service restaurants (such as KFC) can lock in their prices for anything up to six months ,” he said.
“Often we’re using the exact same supplier so while I don’t know when (the supermarkets) are going to catch up, it’s inevitable they will have to.”
Mr Venoutsos said prices had increased “very quickly and very dramatically” in recent months and that practically no food type had been spared, although some – such as fish, meat and dairy – had been impacted worse than others.
The biggest riser – vegetable oil – is in short supply globally, with exports largely cut off from war-torn Ukraine which traditionally produces 50 per cent of the sunflower oil used around the world.
New West Foods clients include Optus Stadium, King Edward Memorial and Sir Charles Gairdner hospitals and hundreds of restaurants and cafes.
Mr Venoutos said takeaway-oriented restaurants such as fish and chip shops and pizzerias were among the hardest hit with practically all their staple ingredients surging in price.
Independent Food Distributors Australia chief executive Richard Forbes listed half a dozen reasons for the escalating costs including clogged ports globally, COVID lockdowns in China, a shortage of sea containers and spiraling domestic energy and transport prices.
Last month, Manjimup-based WA Chips – the State’s only local manufacturer – revealed its gas bill was up $400,000 (60 per cent) compared to the previous year.
Mr Forbes said additional costs were being incurred at every step of the production, distribution and storage supply chain.
“Anyone that refrigerates product in bulk – which would be practically all distributors – have seen those costs go from around $50,000 to $80,000,” he said.
Labor shortages were also a major issue, with Mr Forbes estimating there were 160,000 vacancies between the agriculture, transport, warehousing and hospitality sectors.
WA has recorded a rise in daily COVID cases to 4,062 new cases and four new virus-related deaths.
It comes as the Federal Government accepted an Australian Technical Advisory Group recommendation to make COVID-19 vaccination available for children aged six months to under five years.
Modern COVID-19 vaccine will be accessible for about 70,000 children in certain at-risk population groups from September 5.
The COVID-related deaths in WA report date back to July 28 and include a man in his 100s, a woman in her 80s and a man and woman in their 60s.
Hospitalizations remained stable to 6pm last night with 404 people still admitted, while patients requiring intensive care dropped to 12.
Of the 4062 cases, 1479 were confirmed via PCR test, the remaining 2583 were self-reported positive rapid antigen tests.
The daily figures are an increase on yesterday’s 3821 recorded infections and 2816 the previous day.
There were 4034 cases reported on Saturday.
The infections bring the State’s current active cases to 22,290.
At this stage, the COVID-19 vaccination is only recommended for children aged six months to under five years with severe immunocompromise, disability and those who have complex and multiple health conditions which increase the risk of severe COVID-19.
The severe damage caused by the State’s once-in-a-year storm has cost millions of dollars as thousands of resident lodge insurance claims.
Emergency services spent another day fighting the brunt of Perth’s severe storm as calls continued to rise, with several regions across the State breaking wind gust records.
RAC Insurance said they received more than 2,700 claims since 12pm Wednesday, totaling $4.9 million in damage.
“We’re seeing a range of claim severity from fences being blown over to trees causing major damage to properties,” a spokesperson said.
“Our call center has been extremely busy since opening first thing yesterday morning. We would encourage members to lodge their claims online, where possible.”
The severe storm warning is still in place across the Perth, Midwest-Gascoyne, South West, and Great Southern regions as several cold fronts continue to battle down and bring thunderstorm weather.
The Department of Fire and Emergency Services received 405 calls for help across the State since 6.30am Tuesday.
Of those calls, 354 were for the metro region covering Alkimos down to Mandurah.
Emergency services received no rest overnight as 134 calls were made from residents who experienced damage to their homes. Of those calls, 119 were in the metro area.
A DFES spokesman said overnight damage had been reported at properties stretching from Butler in Perth’s north to Mandurah in the south.
It includes a home on Walbeck Street in Kalamunda where a large tree was ripped from the ground and toppled onto the roof of a shed just after midnight. Homes have also copped a lashing, with damaged roofs and fallen trees blocking roads.
The incident took out a telephone line. The homeowner said he was up at 1am assessing the damage and called SES for help. The extent of the damage is not yet known, as the tree remains on the shed.
Thousands remain without power across parts of WA as strong wind gusts continue to rip large trees from their roots causing them to topple onto overhead lines.
In Maddington a large tree came billowing down in the early hours of the morning, taking down with it overhead powerlines.
The tree kept residents blocked inside their homes in the morning as it barricaded half of the street. Western Power was called to the scene to isolate the fallen wires and make the area safe.
The City of Gosnells sent a chipper to the area to cut up the fallen tree.
As of 12.30pm Wednesday, 13,200 homes remained without power, with 11,00 being in the metro area while the remaining 2,200 were in the South West.
It comes as parts of Perth were drenched in heavy rainfall and hail storms overnight and into Wednesday afternoon.
According to the Bureau of Meteorology, Perth Airport was soaked in 62.6mm of rainfall since the start of the storm on Monday, with the metro area also receiving heavy rainfall of up to 62.8mm.
Duty Forecaster Jessica Lingard said due to the heavy winds some of the rainfall recorded may be under the mark as the rain missed the gauges in their regions.
“With how strong the winds are, the rain is coming in sideways so we may not have picked up the correct amount of rainfall just because we see the rain skipping over the top of the rain gauge and not falling in it,” she said.
Heading towards the south, parts of Rockingham were showered with 54.9mm, while Collie was saturated with a bucketing 83mm. Cape Leeuwin received 61.6mm.
In Perth Hills, Bickley copped the brunt of the storm with a soaking 80.4mm of rainfall for the last 72 hours and record-breaking gusty winds of 117km/h. The last record was 109km/h recorded in 2009.
More severe weather is on the way
Ms Lingard said there were still some very “significant likes” across the region as the “final cold front moves through.”
Mandurah was just shy of their wind record, with BOM reporting 117km/h winds for the area. The previous record was 118km/h in 2012.
Along the coastline also received destructive winds, with Cape Naturaliste recording a gusty 93km/h. Busselton was blown away with 90km/h wind peaks, and off the coast at Rottnest Island recorded 85km/h gusts.
The early hours of Wednesday morning Ocean Reef peaked at winds over 100km/h, with Jandakot also blowing at 93km/h.
Ms Lingard said Perth should be able to sleep a little easier tonight as the last cold front pushes through the region, with conditions expected to ease come Friday.
“We’ve probably got one more burst moving through the area this evening as this final front pushes through,” she said.
“Once that system moves through. . .we will see conditions really easing, especially for the wind.
“We’ll still see some showers around tomorrow, and obviously the conditions out on the ocean are going to be pretty (rough).
Perth Airport is in chaos after desperately trying to recover from a total blackout because of the severe storms crossing the State.
Flights were up and running but there was a huge backlog with passengers attempting to get through security.
Hundreds of people in high-vis were at Terminal 2 as regional flights were taking off. The line to get through to security was almost out the door as people raced to make their flight on time.
Terminal 1 was less chaotic, almost a ghost town in comparison, as several flights were still cancelled.
An airport spokeswoman said the terminals were “fully operational” as of 10pm last night but the flow-on effects of the impact could still be felt.
Perth Airport has announced a thorough review of its backup power systems in light of the power disruption.
While the backup power for the critical runways switched on, terminals were thrown into disarray chaos as backup power failed to come on.
Chief executive Kevin Brown said the review would start immediately to understand why parts of the back-up generation system did not deploy.
“We apologize for the inconvenience the power outage caused to passengers and we thank them for their patience and understanding that we were dealing with a unique and challenging weather event,” he said.
“The back-up generation system for critical safety systems such as the runway lighting worked as intended, meaning that aircraft could continue to land safely throughout the event.
“Other parts of the back-up generation system that provide power to the terminals did not work as intended.
“We need to understand why that happened.
Thousands of passengers were disrupted overnight with dozens of flights delayed or cancelled.
The airport told its passengers to go home and declared all flights were canceled due to power outages “out of their control”, but by 8pm on Tuesday, changed its mind.
“With critical services back online, Perth Airport is now able to process some passengers through the outbound security processes,” a statement said.
“However it will take some time to clear the backlog of delayed services.”
By 10pm, the airport said it was working to activate its systems across its terminals in order to become fully-operational following delays and cancellations across the airline networks.
Passengers were warned some airlines could still decide to cancel and reschedule flights. “We ask passengers for their continued patience as our team and our airline partners work to get flights underway,” the airport said.
Travelers were left sitting in the dark with only torches to light their way.
Severe storms hitting Perth shut all the power down at the airport in what some experienced staff have never seen before.
Disgruntled passengers battled with freshly unloaded luggage as torrential wind and rain pelted them as they left the airport to board taxis.
Perth Airport announced the news about 5.15pm, warning that a power outage would result in lengthy delays for the next two hours.
The airport apologized to passengers, some of whom are understood to be stranded at other airports because they’re unable to land in Perth.
“The safety of everyone who works in or is traveling through our airport remains our highest priority,” the airport said.
“We apologize to our passengers and customers for any inconvenience.”
Perth Airport said the decision to cancel flights earlier in the evening was made based on the advice of Western Power.
“Perth Airport has made the decision to delay all outbound services currently scheduled to depart before 7.30pm,” the statement said.
“All enroute inbound flights will be able to arrive safely. All scheduled flights into Perth which have not yet departed will be delayed until further notice.”
Hundreds of people were still crowding around baggage carousels at 7.30pm waiting for luggage to be unloaded from aircrafts.
Passengers in the Qantas terminal were reminded to stay patient while a “technical issue” prevented people from rebooking flights, as staff handed out water and chips to affected travellers.
A team in Sydney is currently working to “uncheck” passengers so flights can be rebooked. “Please be patient and go home, rebook from home as I’ve been advised delays could take up to another two hours,” staff announced.
Qantas Passengers Angela and Han Nguyen hoped to be on a flight to Sydney for a three-day work event.
Ms Nguyen, who is pregnant, said at about 3pm they were aware of flight delays.
“We were Sitting in the lounge upstairs getting notifications from staff that it was out of their control and they had no idea what was happening,” she said.
“Staff working for 20 years told us they’d seen nothing like this.”
While “disappointed”, the couple said they were glad they could return to their Attadale home.
The lights came back on shortly before 7pm.
Passengers were told to leave as soon as their bags were collected and Perth visitors were told to find their own accommodation. Car park shelters were packed, as people waited to be picked up by transport services.
Melbourne woman Caren Vidler said she had no idea what to do as she frantically tried to find a bed for the night.
She was on her way to London when she was stopped at immigration and told her flight was cancelled.
“I’m going to watch some friends, who are divers, compete in the Commonwealth Games,” she said.
“I’ll be gutted if I can’t watch them, this was the whole purpose of my trip.”
“I’ve never experienced this before, I don’t know anyone in Perth…I’m going to need a bed for the night.”
Western Power says emergency crews are working hard in difficult conditions to restore power across Perth.
“Damaging and destructive winds associated with the front have thrown debris, including tree branches, into the network, damaging equipment and bringing down powerlines,” a spokesperson said.
“Our priority during the storm is responding to reported hazards to ensure the safety of the community and our crews.
“Our network operations team is working to isolate damaged parts of the network and back feed where possible to restore power where it is safe to do so.”
It comes as Perth braces for more damaging winds set to smash the State after thousands were left without power and properties damaged overnight.
On Tuesday night, 11,000 homes in Perth and the South West remained without power.
The Bureau of Meteorology has issued a severe weather warning for Goldfields, Eucla, Lower West, South West, South Coastal, South East Coastal, Great Southern, Central Wheat Belt and parts of Gascoyne, South Interior and Central West districts.
A strong wind warning is also in place for Melville Waters and the Gascoyne Coast.
These winds are forecast to continue through to dawn on Wednesday and the Bureau has warned that wind likes may cause damage to homes and property, particularly along the coast and nearby inland, becoming more isolated further inland.
WA’s biggest independent food distributor has warned consumers to expect further hikes at their favorite pubs and restaurants – and eventually supermarkets – as supply chain pressures and skyrocketing input costs continue to drive up prices.
The price of vegetable oil supplied by New West Foods to hundreds of eateries across WA has almost doubled since August 2020, with eggs up 75 per cent over the same two-year period.
Salmon has jumped 50 per cent while cheese and bacon are both up around 35 per cent.
Even the humble frozen chip – a staple of takeaway menus everywhere – has climbed 25 per cent.
The majority of those price rises have come in the last 12 months as myriad factors combined to create what New West Foods managing director Damon Venoutsos said was the “perfect storm” for food costs.
Mr Venoutsos described distribution businesses like his own as the “canary in the coal mine” for price increases because – unlike supermarkets and fast-food chains – they did not enter into long-term agreements with suppliers.
“Most of the time we get 30 days’ notice from our suppliers that prices are going up whereas your big retailers (such as Coles and Woolworths) and quick service restaurants (such as KFC) can lock in their prices for anything up to six months ,” he said.
“Often we’re using the exact same supplier so while I don’t know when (the supermarkets) are going to catch up, it’s inevitable they will have to.”
Mr Venoutsos said prices had increased “very quickly and very dramatically” in recent months and that practically no food type had been spared, although some – such as fish, meat and dairy – had been impacted worse than others.
The biggest riser – vegetable oil – is in short supply globally, with exports largely cut off from war-torn Ukraine which traditionally produces 50 per cent of the sunflower oil used around the world.
New West Foods clients include Optus Stadium, King Edward Memorial and Sir Charles Gairdner hospitals and hundreds of restaurants and cafes.
Mr Venoutos said takeaway-oriented restaurants such as fish and chip shops and pizzerias were among the hardest hit with practically all their staple ingredients surging in price.
Independent Food Distributors Australia chief executive Richard Forbes listed half a dozen reasons for the escalating costs including clogged ports globally, COVID lockdowns in China, a shortage of sea containers and spiraling domestic energy and transport prices.
Last month, Manjimup-based WA Chips – the State’s only local manufacturer – revealed its gas bill was up $400,000 (60 per cent) compared to the previous year.
Mr Forbes said additional costs were being incurred at every step of the production, distribution and storage supply chain.
“Anyone that refrigerates product in bulk – which would be practically all distributors – have seen those costs go from around $50,000 to $80,000,” he said.
Labor shortages were also a major issue, with Mr Forbes estimating there were 160,000 vacancies between the agriculture, transport, warehousing and hospitality sectors.
The times they are a-changin’ at Woolworths stores across the nation, and if you’re a fan of the fresh service counters, then you’ll probably want to double-check the new hours before you run in to grab a salmon fillet or sliced cacciatore salami.
The grocery giant has made a change to the trading hours of its fresh service counters across Australia, “due to a shift in customer shopping behaviour”.
The initiative was trialled in a handful of NSW stores in May 2022 and kicked off across stores in WA yesterday, August 1.
As a result, Woolies shoppers will now have a little less time to purchase fresh items from the meat, seafood, and deli counters.
From now on, the fresh service deli will trade from 8am to 8pm, seven days a week and the seafood and meat counters will be staffed from 9.30am to 7pm on weekdays and 9am to 7pm on weekends.
A handful of stores will operate longer fresh service counter hours, if there’s still high customer demand in those stores.
However, a Woolworths spokesperson told Perth Now that customers can still purchase similar products, such as chicken breast fillets and salmon, within the packed fresh convenience range in-stores.
“We’ve also moved to standardize our overall operating hours so we can offer a consistent customer experience across our store network,” they said, but this change doesn’t affect West Aussies all too much.
“Select stores across the country will open one hour later or close one hour earlier to align with other stores and better match customer shopping patterns.”
The only store in WA to be impacted by changing opening times will be Eaton Fair, as the majority of WA’s Woolies already open at 8am.
The spokesperson said the changes will be monitored over the coming months, and customer and team member feedback would be taken on board.
In-store signage has been placed at the fresh service counters and at the front of stores to inform customers of the altered trading hours.
If you want to know a little more about the deli meats on offer, a Woolworths worker caused quite a fuss last month when she gave a scathing review of the supermarket’s most popular meats.
Customers are encouraged to check the opening and closing hours of their local Woolworths.